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TAUTOGS ADDITIONS

Oct 17 - 23, 2018

APPETIZER

Cured Ham and Black Mission Fig Jam Crostata 
Prosciutto, Country Ham, Goat Cheese on a House Baked Crostata topped with Fresh Arugula with Balsamic Glaze
$13.95

ENTREES 

Seared Snook
over Pumpkin Risotto and Sautéed Spinach with Roasted Pecans finished with Apple Butter BBQ Sauce
$29.95
 

Oven Baked Swordfish
served over Sweet Potato Mashers, Collard Greens and finished with Corn and Bacon Cream Sauce
$25.95

Sautéed Julienned Vegetables
topped with Grand Marnier Sweet and Sour and Teriyaki Syrup served over Steamed Jasmine Rice and Fried Wontons
$15.95

 

BE SURE TO SAVE ROOM FOR DESSERT!!!